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Pickup, ASAP (in 15 minutes)
Menu
Dinner
Smoked salmon, farmers cheese, shaved
radish, creamy avocado spread, sweet peas,
hearty whole grain toast topped with pepper
flakes15.00 USD
Romaine lettuce, crushed crostini, grated
pecorino Romano, Caesar dressing9.00 USD
Tender Conch marinated in spices, served with a spicy hot lime sauce of your choice. Market Price0.00 USD
Grilled and fire roasted wings, blue cheese
dressing, celery14.00 USD
Fritay includes: Banan Peze (fried plantains),
Haitian Fritters (marinade), Fried Sweet
Potatoes and Acra (fried taro) served with Pikliz
and choice of:
Chicken $16, Griot $18, Goat $2016.00 USD
Crispy and delicious fries, cheese and pico de
gallo10.00 USD
A variety of daily Chef’s Choice4.00 USD
Creamy avocado gazpacho topped with pico de
gallo and grilled toast points10.00 USD
Pork shoulder marinated in citrus spice, braised,
and then fried18.00 USD
A well-spiced and delicious meat (Haiti)20.00 USD
Haitian traditional fried chicken16.00 USD
Sautéed shrimp in a tomato-based spicy sauce
served with pasta or rice18.00 USD
Fried Red Snapper from the Atlantic Ocean and the Caribbean Sea. Prepared with a subtle taste that pairs well with Haitian seasoning - Market Price0.00 USD
Conch stewed in a tangy tomato base with hot peppers, thyme, and garlic. Market Price0.00 USD
Made with pork feet steak, fresh spices, carrots,
and sweet peppers. Tomato paste gives it the
beautiful red-orange color.16.00 USD
Marinated beef cubes slowly cooked and
smothered with mix vegetables16.00 USD
A bold, flavorful dish with authentic Jamaican
curry powder.16.00 USD
Famous Jamaican well-marinated spicy chicken16.00 USD
An authentic, traditional mild spicy Jamaican
crusty pie.3.00 USD
One of Cuba’s designated national dishes made
with shredded beef and vegetables in an
amazingly flavorful sauce. Served with Cuban
black beans and white rice.19.00 USD
Crispy fried chicken bites that you can find in
any humble restaurant in the Dominican
Republic. This is a must try!16.00 USD
Dominican braised chicken, or pollo guisado, is
a simple and easy meat dish that is filled with
flavor and is one of the most popular dishes in
the Dominican Republic.16.00 USD
Dominican salted fish stew18.00 USD
Sancocho is a traditional stew that represents
popular national dishes in Puerto Rico. It
consists of large pieces of meat, and a variety
of starchy vegetables like yuca, plantain &
potato and served in a savory beef broth.18.00 USD
Pernil is a slow cooked pork roast. It is a classic
Puerto Rican dish. Typical seasonings include
salt pepper, sofrito, Adobo, oregano.14.00 USD
Mofongo is a Puerto Rican dish with fried
plantain as its main ingredient. Plantains are
picked green and fried, then mashed with salt,
garlic, broth, and olive oil.12.00 USD
Haitian Macaroni and Cheese7.00 USD
7.00 USD
4.00 USD
6.00 USD
6.00 USD
4.00 USD
4.00 USD
4.00 USD
5.00 USD
6.00 USD
3.00 USD
3.00 USD
4.00 USD
7.00 USD
7.00 USD
7.00 USD
7.00 USD
3.00 USD
8.00 USD
7.00 USD
3.00 USD
Dessert
Pineapple upside down cake, one of Haitians’
favorite desserts.7.00 USD
Traditional cheesecake served with strawberry sauce7.00 USD
6.00 USD
6.00 USD
Homemade Caribbean Style5.00 USD
Although the name means sweet potato bread,
this Haitian treat is more like a baked crustless
pie.6.00 USD
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